Like peanut butter and chocolate, bagels and Sundays just go together. But bagels are delicious any day of the week – especially if you order them from New York Bagel!
The family-owned business has been in operation for 100 years! I visited its Ferndale location on a Sunday in early January, kicking the year off right with an order of a dozen bagels and a Reuben sandwich.
That Reuben sandwich – WOW, was it rich, satisfying deliciousness! Nestled in between soft, densely chewy bagel pieces optimally spiced with Everything bagel seasoning were tender corned beef, tangy sauerkraut, and zesty Russian dressing. I got to pick the type of bagel used for The Reuben, which also came with coleslaw. And I opted to skip the Swiss cheese it’s generally made with (though I’m sure it would make it extra tasty!). The end result of those choices: me enjoying every bite of this freshly made, flavorful sandwich.
Sunday or not, I would definitely visit New York Bagel again!
23316 Woodward Ave.
Ferndale, MI 48220
(With additional locations in Southfield and West Bloomfield)
100 Places in the D 