Vast Kitchen and Bar = my first culinary crush of 2020!
I thoroughly enjoyed my dining experience at this Shelby Township-based restaurant. Everything about it was fantastic: the ambiance, the service, the drinks, the food. I’m all about starting a new year off strong, and Vast helped me to do that, transforming what would have otherwise been an ordinary Tuesday night in early January into a gastronomical voyage!
Walking into Vast, I instantly felt at home. Its interior exudes modern class and coziness with its rich red walls, dark leather booths, glossy wood finishes, and rows of backlit bottles gleaming above the bar.
The server who waited on me and the friend I dined with at Vast made the place feel even more welcoming. Friendly, helpful, and professional, she provided excellent service. A former waitress, I can’t help but be attuned to the level of customer care provided at a restaurant; it can truly make or break a meal for me. Thanks to our server at Vast for helping to make the experience awesome!
On to the drinks! From Vast’s selection of signature cocktails, I selected the Tradition in Fashion, an amped-up Old Fashioned that was perfection with its bourbon melded with raw sugar, cherry liqueur, and black walnut-flavored bitters. I enjoyed it so much that I ordered a second (twist my arm!).
Superior ambiance, service, and drinks: I was already swooning over Vast at this point. And then came the pièce de résistance: the meal I ordered as my entrée, the Signature Meat Loaf.
This meat loaf is by far THE BEST I have ever had. Drenched in gravy, served on a bed of mashed potatoes and creamed corn, it was rich, tender, flavorful, melt-in-your-mouth deliciousness – and topped with delectably crispy-battered onion rings, to boot. It was SO SO SO SO GOOD.
According to Vast’s menu, this meatloaf is crafted from a mix of meats: ground beef, pork, and veal. And according to my taste buds, it’s crafted from PURE MAGIC.
Besides offering that mythic-level meatloaf, Vast’s dinner menu contains a collection of upscale appetizers (see the Tuna Poke Bowl, Pei Mussels, and Beef Carpaccio), burgers, salads, steaks, seafood dishes, and other hearty entrées. I doubt I could go there and order anything other than that Signature Meat Loaf as long as it’s on the menu, but I can see how dishes such as the Sesame Crusted Ahi Tuna and the Roasted Red Pepper Alfredo Pasta would be just as tempting.
Vast Kitchen and Bar, it’s official: I’m in crush with you! Thank you for being you and for providing such a top-notch dining experience.
52969 Van Dyke Rd.
Shelby Twp., MI 48316