406. Pinky’s Rooftop – May 4, 2019 – Royal Oak, MI

May2019Pinkys2 (2)Mannequin heads topped with cotton-candy beehives and drinks crackling with dry ice: these were items available for order at Royal Oak-based restaurant Pinky’s Rooftop during my visit on a Saturday night in early May.

The trendy restaurant with its Instagram-worthy pink-hued dining room and rooftop patio is at the site of the former Red Fox English Pub (which happened to be Visit Number 48 for 100 Places in the D – check out this vintage post on it!). Worth noting: to enter Pinky’s, you must go in through its ground-floor sister restaurant, Diamonds Steak & Seafood, which is at the same address. Pinky’s is above it.

Pinky’s had recently opened at the time of my visit, and to be honest, it showed: food took quite a while to come out. But our server was wonderful, earnest and friendly, and it was fun to soak in the sassy ambiance and watch those cotton-candy beehive desserts sail out into the dining room. (BTW, if you look closely at the lower-right-hand corner of the above photo, you can spot one of the black mannequin heads with its pink hairdo: it’s against the wall, nearly blending into the mural.)

Pinky’s menu boasts a plethora of elaborate cocktails, including the Pink Circus with its cotton-candy topper; the Frosé, All Day frozen rosé drink; the Pinky’s Ice Pops (a glass of prosecco or brut rosé with the boozy popsicle of your choice plunked into it); and the afore-referenced cocktail, the Dancing Raspberries with its billowing plumes of dry-ice clouds. It also offers a wine list and selection of craft beers and spirits.

The food menu proffers a variety of small plates, including the items I indulged in during my visit: the Lime Chip Trio with its pots of mango salsa, pico de gallo, and guacamole and surprisingly seasoned chips (reminiscent of barbeque potato chips) and the Short Rib Wonton Tacos with their petite, deep-fried shells and toppings of pickled chilies, avocado, and radish.

A brunch menu is available at Pinky’s on Saturdays and Sundays and includes such intriguing-sounding dishes as Eggs in Purgatory and Cake Batter Red Velvet Waffles (Wow!).

100 S. Main St.

Royal Oak, MI 48067


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