I’m one of those people who always order pad Thai at Thai restaurants. Yes, part of me worries about being seen as unoriginal and boring, but ultimately I figure, why mess with a good thing? A visit to the Bangkok Café yesterday, however, compelled me to step away from my little safe zone. The chicken panang dish, with its spicy coconut-milk curry sauce flavored with lime leaves, sounded too delicious to pass up. So I gave it a try – and it was awesome! I can’t see myself deserting pad Thai permanently, but it was nice to change it up a bit. And it was nice to visit Bangkok Café, with its quick, friendly service and very affordable prices.
323 W. 9 Mi. Rd.
Ferndale, MI 48220
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100 Places in the D 